Lunch is served: Tuesday through Friday: 12 pm — 2 pm
Saturday and Sunday Brunch: 11 am — 2 pm
Please call us at 519-925-3627 for reservations.
Available menu selections may vary.
Lunch Appetizers
| Smoked Wild Mushroom Soup our signature soup |
12 |
| Baked French Onion Soup with crostinis & melted gruyere |
14 |
| Fresh Garden Salad with our creamy garlic house dressing |
10 |
Lunch Mains
| Baked French Onion Soup with crostinis & melted gruyere served with a warm crusty roll and a cheddar & port wine spread |
20 |
| Warm Baked Brie Board topped with pecans & honey served with red pepper jelly, apricot chutney, berries & flatbreads |
26 |
| Summer Salad with grilled chicken, fresh berries, spiced candied pecans, crumbled feta, balsamic vinaigrette |
32 |
| Large Caesar Salad with grilled jumbo black tiger shrimp OR grilled chicken served with maple bacon, house made croutons & fresh shaved parmesan |
30 |
| Filet of Sole with a sun-dried tomato & olive crust, a citrus beurre blanc, long grain rice, fresh vegetables and a garden salad |
34 |
| Trout “Niçoise” pan seared trout on fingerling potatoes, green beans, olives, cherry tomatoes, hard-boiled egg & green goddess dressing, served with a garden salad |
32 |
| Linguini olive oil, onions, garlic, cherry tomatoes, fresh basil, shaved parmesan and garlic toast served with a garden salad add grilled chicken $8, add grilled tiger shrimp $10 |
28 |
| Pork Schnitzel Sandwich on a Brioche bun with sriracha mayo, pickled red onion & mango slaw, mango vinaigrette served with a garden salad |
28 |
| Soft Tacos chicken thigh OR shrimps avocado crema, salsa, feta, shredded romaine, pickled red onion and a garden salad |
28 |
| BBQ Beef Sandwich shaved Prime Rib, house made BBQ sauce, caramelized onions & smoked cheddar on a Portuguese roll and served with a garden salad |
28 |
| Our Famous Reuben Sandwich corned beef, sauerkraut & melted Swiss cheese on house made marble rye bread & served with a garden salad |
28 |
*all selections are served with Sweet Potato Muffins (contains nuts) & Hot Drop Biscuits
PLEASE ADVISE OF ALL FOOD ALLERGIES
Please call 519-925-3627 for reservations.
