Grilled Salmon

2017 Mother’s Day Dinner

Please call us at 519-925-3627 for reservations. We’re fully booked for 2017 Mother’s Day.

Dinner Appetizers

Smoked Wild Mushroom Soup
our signature soup
New England Clam Chowder 7
Baked French Onion Soup 8


Supreme Breast of Chicken
filled with herbed cream cheese & asparagus
served with a roasted red pepper sauce
Jumbo Black Tiger Shrimp
sautéed with white wine, garlic, fresh basil, onions & heirloom tomatoes
served on basmati rice
Coconut Crusted Halibut
served with grilled pineapple, a Malibu Rum sauce & basmati rice
Rack of Lamb
roasted with a Dijon mustard & herb crust, served with a rosemary jus
Pork Tenderloin
wrapped in apple cider bacon, stuffed with chorizo sausage, fontina cheese
and spinach served with a maple mustard sauce
Roast Prime Rib of Beef
slow roasted and served au jus with horseradish & Yorkshire Pudding
New York Sirloin – 10oz
served with a green peppercorn & brandy sauce

*all selections served with a crusty roll, garden salad & medley of steamed fresh vegetables

Regretfully we are unable to accommodate separate bills on such a busy day – thank you for understanding. Please inform our staff of any food allergies. Please call 519-925-3627 for reservations. We’re fully booked for 2017.